Shortcut to asia
You can take a shortcut to Asia in the beginning of the new year, when our first restaurant opens in Gothenburg. In the meantime, get a taster of what’s to come here on our website. It’ll be regularly updated, so keep an eye out. Contact us if you want to know more.
Here, not there
The food of Asia is easy to like. China is the source of so many classic recipes. Japan refines and accentuates the flavours in every ingredient. Korea takes a freewheeling mix and match approach. And so it goes on, with country after country boasting its own typical flavours and specialities – dishes that can be prepared in just a few minutes and eaten every day. The only downside is that all the food is way over there, but never fear, we’re bringing it here, so you can take a shortcut to Asia.
The tastes of asia
Every dish on the menu is based on an original Asian recipe. Many are prepared the same way as in Asia, while others have been adapted to make use of local ingredients. We’re also keen for our recipes to be quick, so you aren’t kept waiting. You can look forward to plenty of vegetables – making the food fresher and more nutritious – plus you get generous portions. Here you can get a filling meal at a great price, just like in Asia. The menu will be published well before we open in Gothenburg, so look out for it here.
For us, sustainability is about taking responsibility, conducting ourselves properly and treating everyone with respect. We strive to do the right thing in everything from creating less waste to making sure our employees have a collective agreement. Our vegetables are traceable and the meat and chicken comes from farmers who follow the latest animal welfare legislation. Sustainability is developing all the time, and we aim to always be as sustainable as we possibly can.